Fodor's Expert Review Bistrot Flaubert
$$$
Champs-Élysees
Dinner
Fodor's Choice
This beautiful historic bistro highlights the extraordinary synergy that can happen when French technique meets Korean flavors. Classics like pigeon or beef come alive with pickled daikon radish, tamarind, or Korean spice blends. You'll still find dishes firmly anchored in the French repertoire, like trout with trout caviar and whipped anchovy butter with lovage, or a caramel and quince dacquoise for dessert. This is a restaurant Parisians in the know will cross town for, and that's saying a lot.
Quick Facts
Known For:
- Sublime flavor pairings
- Unusually good wine list
- Lovely decor