2 Best Restaurants in Jamaica

This low-key eatery with the motto "come and relax" serves made-to-order vegetarian and seafood dishes as well as fresh fruit and vegetable juices, but it's the surroundings—an enchanting garden on Negril's West End—that make it stand out. Mismatched tables and chairs, some of them made from recycled materials, are scattered in the garden, surrounded by orange trees, pretty flowers, and lush vegetation, so that each dining area is private. A small soup and dessert are included with dinner.

Rastafarians are masters at vegan food, so don't expect any chicken or pork dishes on the menu of this colorful beachside eatery that's all about organic Jamaican food. Ackee, callaloo, steamed vegetables, and salads are on offer, and most meals are served with traditional Jamaican root staples like yam, potatoes, and boiled dumplings. Fruit desserts and a variety of porridges (usually eaten for breakfast) complete the menu.